Calcium chloride, anhydrous 93.0-100.5%, CALTAC FCC, Macron Fine Chemicals™
Supplier: Avantor Performance Materials
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Warning
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4880-32EA
0
EUR
4880-32
4880-55
Calcium chloride, anhydrous 93.0-100.5%, CALTAC FCC, Macron Fine Chemicals™
Calcium chloride
- Food GMP manufactured product
Formula:
CaCl₂ Boiling Pt: 1600 °C (1013 hPa) Melting Pt: 772 °C Density: 2,15 g/cm³ (20 °C) Storage Temperature: Ambient |
MDL Number:
MFCD00010903 CAS Number: 10043-52-4 EINECS: 233-140-8 REACH: 01-2119494219-28 Merck Index: 14,01659 |
Specification Test Results
Food GMP Manufactured Product | 93.0 - 100.5% |
Meets F.C.C. Requirements | Passes Test |
Preserve in Tight Containers | Passes Test |
CAUTION: For Manufacturing, processing or repackaging | ≤0.02% |
Bulk Food Chemical | Passes Test |
FCC - Assay (CaCl₂) | 93.0 - 100.5 % |
FCC - Identification A | Passes Test |
FCC - Identification B | Passes Test |
Solubility | Passes Test |
Acid-Insoluble Substances - Retained Mass | ≤0.02 % |
Acid-Insoluble Substances - No Particles >2mm | Passes Test |
Arsenic (As) | ≤3 mg/kg |
Fluoride (F) | ≤0.004 % |
FCC - Lead (Pb) | ≤5 mg/kg |
Magnesium and Alkali Salts | ≤5.0 % |
pH (1 in 20) | 4.5 - 11.0 |
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