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Food & Beverage Analysis Quality control of your food or beverage product is essential to guarantee a tasty product that is safe for consumption. Different types of analysis can be necessary such as microbiological tests testing of physical proper...

Total Organic Carbon (TOC) Total Organic Carbon (TOC) is the amount of carbon bound in an organic compound and is often used as a non-specific indicator of water quality. The rapid method of TOC determination by colorimetric method makes this an e...

USP Reference Standards & Pharmaceutical Analytical Impurities For over 200 years USP (United States Pharmacopoeia) has worked to build trust where it matters most in the world's medicines dietary supplements and foods. Contact your specialist Hel...

Gehaltsbestimmung von Ca und Mg in Mineralwässern Application date: 03.04.2013 page 1 from 11 Determination of Acid number and free fatty acids (FFA) in fats and oils Application date: 03.04.2013 page 2 from 11 Use The method is suitable for edibl...

X-ray fluorescence spectroscopy (XRF) Avantor X-ray fluorescence spectroscopy (XRF) Avantor can provide you with the products and materials you need for to conduct X-ray fluorescence spectroscopy or XRF in your lab. Choose the products that work b...

J.T.Baker® Direct Dispense packaging system Enhance the effectiveness of your products and streamline your biopharmaceutical manufacturing processes with the J.T.Baker® Direct Dispense packaging system. This novel packaging platform makes it easy ...

Melting Point Melting point is a very useful and important value to determine the quality and purity of food ingredients and vegetable/animal oils and fats. Product selection Melting Point Instruments Well equipped melting point instruments now of...

Protein Enzyme and Fibre Kits From the checking of rancidity in cooking oils to the content of fats in food with the soxhlet method VWR offer a solution. Product selection Test Kits Rapid test kits for the preparation and subsequent quantitative d...

Titration and Karl Fischer determination Titration and Karl Fischer determination Titration and Water determination are really common in all R&D and QC Labs. To perform in these 2 methods you need a large range of accurate products. Volumetric sol...

Microbiology and Hygiene Testing In Microbiology, all the VWR media products are produced using high quality raw materials and are subject to strict quality controls in a production environment following Good Manufacturing Practice guidelines. The...

infoPoint The complete decontamination of equipment and surfaces from any DNA molecules is important for biological containment and safety as well as preventing false results in PCR amplification experiments. DNA-ExitusPlus™ is a safe nucleic acid...

Gehaltsbestimmung von Ca und Mg in Mineralwässern Application date: 03.04.2013 page 1 from 11 Saponification Number in fats and oils according to DIN 53 401 Application date: 03.04.2013 page 2 from 11 Use Determination of saponification number in ...

Advanced Battery Science – Equipment & Instruments Advanced Battery Science- Equipment & Instruments Avantor sets advanced battery science in motion to create a better world Avantor distributes a myriad of laboratory and process equipment and inst...

Velocity-Profile Deviations Influence Flowmeter Performance Selecting the right flowmeter for the liquid By Corte Swearingen Reprinted from Chemical Processing magazine Close your eyes and imagine a world in which all fluids flowing down pipes are...

PDF Product Catalog Catalog Generated 07 April 2008 Beakers Low Form Grade 3.3 borosilicate glass with spout The inexpensive alternative for a wide range of laboratory applications. Volume graduations and labelling area. · Very good chemical resis...

V-LINE The new formula for the storage of hazardous materials ››› Vertical drawer technology for simplified operation. ››› Identical storage volume to standard cabinets – but only half the cabinet width. ››› Access and visibility from both sides t...