Agar, Ultrapure for bacteriology
Supplier: Thermo Scientific
J10906.Q1
J10906.P5
J10906.Q1EA
1940
EUR
J10906.Q1
J10906.P5
Agar, Ultrapure for bacteriology
Agar
Agar is used extensively as a gelling agent in the preparation of bacteriological culture media.
Its main attributes are superior transparency, very reliable reproducibility and absence of inhibitors capable of hindering optimal development of microorganisms. Extraneous matter reduced to a minimum.
Melting Pt:
90 °C Storage Temperature: Ambient |
MDL Number:
MFCD00081288 CAS Number: 9002-18-0 EINECS: 232-658-1 Merck Index: 14,00184 |
Specification Test Results
Assay Gel Point (1.5%) | 32 - 38 °C |
Assay Gel Strength (1.5%) | 550 - 950 gm/cm² |
Assay Gel pH (1.5%) after Autoclaving | 6.0 - 7.5 |
Ash | ≤6.5% |
Residual Water | ≤12% |
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